Karjuram Pulihora
Ingredients:
1.Dry dates 50 grams
2.Rice 1 cup
3.Carrot slices 1/2 cup
4.Oil 3 tbsp
5.Tempering seeds 1 tbsp
6.Dried red chillies 2
7.Green chillies 4
8.Ginger chopped 1 tbsp
9.Peanuts 1/2 cup
10.Curry leaves
11.Lemon juice
12.Cashew nuts 10 grams
13.Salt to taste
14.Turmeric powder 1/4 tbsp
15.Hing a pinch
Preparation:
1.Take a pot pour some oil and heat it,add pinch of hing tempering seds,cashew nuts, ,peanuts, dried red chillies green chillies and fry for few minutes.
2.Add curry leaves, turmeric powder ginger chopped and salt fry for few minutes.
3.Add dates powder, and fry for another few seconds.Add cooked rice, and mix well evenly all over. and remove from heat, Squeeze a lemon relocate into a bowl and serve up warm.