Mixture of six Tastes

Mixture of six Tastes

Essential Ingradients:

1. Neem flowers 1cup

2. Greated jaggery 1 cup

3. Tamrind pulp 1 cup

4. Green chilies or pepper 1tbsp

5. Kacha mango grated 1 cup

  6. Pinch of Salt(saindava lavanam)

Preparation

1.Take a new mud pot Add tamrind juice for its sour ness signifies disgust  .

2. Add green chillies for its hot signifies anger.

3. Add Kacha mango for its tang signifies surprise.

4. Add Nneem flowers for its bitterness signifies sadness.

5. Add jiggery for its sweetness signifies happiness

6. Add Salt(saindava lavanam).

Ugadi Pickle Balance Dehydration

Ugadi Pickle Balance Dehydration

Essential Ingradients:

1. Neem flowers 1cup

2. Greated jaggery 1 cup

3. Tamrind pulp 1 cup

4. Green chilies or pepper 1tbsp

5. Kacha mango grated 1 cup

 6. Pinch of Salt(saindava lavanam)

Preparation

1.Take a new mud pot Add tamrind pulp add jiggery.

2. Add green chillies, kacha mango, neem flowers,add Salt(saindava lavanam).

3. This pickle serves.

Ugadi Pickle Improves Blood Circulation

Ugadi Pickle Improves Blood Circulation

Essential Ingradients:

1. Neem flowers 1cup

2. Greated jaggery 1 cup

3. Tamrind pulp 1 cup

4. Green chilies or pepper 1tbsp

5. Kacha mango grated 1 cup

  6. Pinch of Salt(saindava lavanam)

Preparation

1.Take a new mud pot Add tamrind pulp add jiggery.

2. Add green chillies,add Salt(saindava lavanam), kacha mango, neem flowers.

3. This pickle ready to serves.

Ugadi Pickle improve digestive system

Ugadi Pickle improve digestive system 

Essential Ingradients:

1. Neem flowers 1cup

2. Greated jaggery 1 cup

3. Tamrind pulp 1 cup

4. Green chilies or pepper 1tbsp

5. Kacha mango grated 1 cup

  6. Pinch of Salt(saindava lavanam)

Preparation

1.Take a new mud pot Add tamrind pulp add jiggery,add Salt(saindava lavanam).

2. Add green chillies, kacha mango, neem flowers.

3. This pickle serves.

Ugadi Pickle Improves Immunity Systems

Ugadi Pickle Improves Immunity Systems

Essential Ingradients:

1. Neem flowers 1cup

2. Greated jaggery 1 cup

3. Tamrind pulp 1 cup

4. Green chilies or pepper 1tbsp

5. Kacha mango grated 1 cup

6. Pinch of Salt(saindava lavanam)

Preparation

1.Take a glass bowl add jaggery and tamrind pulp.

2.Add kacha mango,green chillies ,add Salt(saindava lavanam)neem flowers.

3.It serves .

Ugadi Pickle for Skin Problems

Ugadi Pickle for Skin Problems

Essential Ingradients:

1. Neem flowers 1cup

2. Greated jaggery 1 cup

3. Tamrind pulp 1 cup

4. Green chilies or pepper 1tbsp

5. Kacha mango grated 1 cup

6. Pinch of Salt(saindava lavanam)

Preparation

1.Take a glass bowl add jaggery ,add Salt(saindava lavanam)and tamrind pulp.

2.Add kacha mango,green chillies neem flowers.

3.It serves eight members.

Ugadi Pickle for Cleaning of Different Body Parts

Ugadi Pickle for Cleaning of Different Body Parts

Essential Ingradients

1. Neem flowers 1cup

2. Greated jaggery 1 cup

3. Tamrind pulp 1 cup

4. Green chilies or pepper 1tbsp

5. Kacha mango grated 1 cup

 6. Pinch of Salt(saindava lavanam)

Preparation

1.Take a new mud pot Add tamrind pulp add jiggery.

2. Add green chillies, kacha mango,add Salt(saindava lavanam), neem flowers.

3. This pickle serves six  members.