Coconut
Milk Masala Biryani
Ingredients:
1.Rice
2.Potatoes
3.Tomatoes
4.Coriander
leaves
5.Pudina
6.Cumin
seeds
7.Cloves
8.Ginger
garlic paste
9.Red
chilli powder
10.Salt to
taste
11.Lemon
juice
12.Curd
13.Cinnamon
stick
14.Dry
coconut powder
15.Gasagasalu
16.Ghee
17.Oil
18.Green
chillies
19.Onions
20.Coconut
milk
21.Carrot
22.Beans
Preparation:
1.Take a
bowl add potato pieces,tomatoes,pudina,coriander leaves,curry
leaves,gasagasalu,cumin seeds,red chilli powder,green chillies,ginger garlic
paste,onions,coconut powder (cinnamon,cardamom,cloves,shajeera)
carrot,beans,curd,salt,lemon juice and mix well all the ingredients.
2.Keep aside
the mixture for few minutes.
3.Take a
deep pan,spread the veggies into a layer on top spread par boiled rice,again
repeat the same process by layering curry mixture.
4.Drizzle
some ghee,oil,coconut milk all around the rice.Now place the pan on stove and
cook for 15 min by covering a lid.
5.Once done
transfer into a bowl and serve hot.