Chick Pea and Mint Rice




Chick Pea and Mint Rice

Ingredients:

1.Kabuli chana boiled
2.Pudina
3.Brown rice
4.Oil
5.Garlic chopped
6.Onions
7.Bay leaf
8.Boiled Mixed Vegetables 1 cup
9.Salt to taste
10.Green chilli paste
11.Lemon juice

Preparation:

1. Heat some oil in a nonstick pan, add , onions fry golden brown  add chopped garlic bay leaf and saute
2.Add  soaked brown rice, kabuli chana, mixed vegitables, salt and mix well. Cook on middle flame for 4-5- minutes.
3.Add green chilli paste, mint leaves mix well, finaly added lemon juice  and cook for a minute. Serve hot with curd.