Green piece tomato soup
Ingredients:
1.Green Peas(boiled)
2.Butter
3.Onions(finely chopped)
4.Garlic(finely chopped)
5.Bay Leaf(Biryani Leaf)
6.Tomato Puree
7.Pepper Powder
8.Saindava lavanam(rock salt)(to taste)
9.Sufficient wate
Preparation:
1.In a wide mud pan, melt Butter.
2.Add chopped onions fry lightly golden color.
3.Add garlic ,Bay Leaf(for give flavor to)
4.Add tomato puree ,pepper, green peas paste,
1.Green Peas(boiled)
2.Butter
3.Onions(finely chopped)
4.Garlic(finely chopped)
5.Bay Leaf(Biryani Leaf)
6.Tomato Puree
7.Pepper Powder
8.Saindava lavanam(rock salt)(to taste)
9.Sufficient wate
Preparation:
1.In a wide mud pan, melt Butter.
2.Add chopped onions fry lightly golden color.
3.Add garlic ,Bay Leaf(for give flavor to)
4.Add tomato puree ,pepper, green peas paste,
5. Add sufficient water, Bring to a boil.
6.In a small bowl, mix 2 Tbsp of Corn Flour with 1/4 cup of normal water mix there are no lumps.
7.Add saindava lavanam(rock salt) for taste
8.Bring to a bowl,Serve hot.
6.In a small bowl, mix 2 Tbsp of Corn Flour with 1/4 cup of normal water mix there are no lumps.
7.Add saindava lavanam(rock salt) for taste
8.Bring to a bowl,Serve hot.